12) Amangalla – Galle
Nestled within the historical confines of Galle’s UNESCO-listed fort, this 300-year-old property boasts a rich heritage. Once the renowned New Oriental Hotel for a century, it served as a bustling hub for global travelers on steamships. The hotel’s library now houses an on-site museum chronicling its fascinating past, preserving many original features such as the enduring timber floors and the expansive tiled veranda that spans the building’s width.
Style-wise, Amangalla offers a captivating panorama of the fort and harbor, presenting a pristine blend of airy suites, antique furnishings, dark wood accents, and verdant gardens. The ambiance exudes refined luxury, mirroring the colonial legacy of the town. Tranquil Chambers are scattered throughout various wings, including those nestled within the serene garden, while the Great Hall—referred to as Zaal in homage to its Dutch colonial era—showcases oversized mirrors and grand chandeliers. A spacious pool, flanked by graceful palms and adorned with charpoi-inspired loungers, beckons guests. The Baths spa, featuring dramatic archways, extends beyond a candlelit enclave, housing modern hydrotherapy suites and Ayurvedic treatment rooms.
Indulge in local cuisine, ranging from breakfast hoppers on the veranda to poolside lunches and fine-dining experiences within the Great Hall. Local and seasonal ingredients are honored with utmost respect. Guests are also offered the unique opportunity to engage in one-on-one Sri Lankan cooking sessions with the chef, using ingredients sourced from the local market and prepared amid picturesque paddy fields. As the day winds down, the Sunset Balcony offers a delightful setting for sundowners, featuring concoctions like arrack sours shaken to the rhythm of live jazz.
